A leading food service company is looking for an Executive Sous Chef to manage culinary operations in a corporate dining setting. The ideal candidate will have a passion for high-quality food, leadership experience in a high-volume environment, and strong operational knowledge. This role offers a chance to implement modern, guest-focused dining experiences. A comprehensive benefits package is included alongside competitive compensation, fostering both professional growth and a vibrant work culture. #J-18808-Ljbffr Sodexo
...Job Description Job Description ACTIVITIES ASSISTANTPosition: Activities Assistant Department: Nursing Home JOB SUMMARY The Activity Assistant is responsible for implementation of activities as identified on the person-centered plan of care designed to meet...
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...Position Type: Maintenance/Custodial/Custodian Date Posted: 4/8/2026 Location: Brook Park Elementary School Date Available: To be determined Closing Date: Until position is filled The Berea City School District believes that education empowers...